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From Wikipedia: “Blonde d’Aquitaine is a breed of beef cattle originating from the Aquitaine district in south west of France embracing the area of the Garonne valley and the Pyrenees. The breed is a combination of three local strains, the Garonnais, the Quercy, and the Blonde des Pyrenees. Blondes were…
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From Cattle Today: 1) Acidosis — The condition is observed from mild off-feed to chronic off-feed, lameness or even to mortalities. Also may be referred to as rumen overload, digestive upset or grain overload. 2) ADG — Average daily gain. The amount of gain divided by the number of days…