Actually, Raising Beef Is Good for the Planet

By | Cattle | No Comments

By Nicolette Hahn Niman Wall Street Journal People who advocate eating less beef often argue that producing it hurts the environment. Cattle, we are told, have an outsize ecological footprint: They guzzle water, trample plants and soils, and consume precious grains that should be nourishing hungry humans. Lately, critics have…

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